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Watermelon pina colada

Ingredients

  • 59 millilitres pineapple juice
  • 89 millilitres white rum
  • Half a lime, squeezed
  • 59 mililitres coconut milk
  • 1 cup watermelon
  • 1 cup ice
  • Simple syrup, to taste

Directions

  1. Combine ingredients in a blender and purée until thoroughly liquefied.
  2. Garnish with fresh fruit and serve immediately.

Follow Rodney Bowers:


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