Virgin Moscow mule

By CHANTELLE GABINO
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SERVES
1
TOTAL TIME

Ingredients

  • 30ml ginger syrup
  • 15-30ml lime juice
  • 90ml soda water
  • Fresh herbs for garnish

Directions

  1. Build in a glass. Add ingredients and stir. Lightly bruise herbs by clapping between hands before garnishing to release oils.

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