Tropical rum cocktail

By Debbie Travis
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This tastes just like summer. 

SERVES
1
TOTAL TIME

Ingredients

  • 90 milliliters of rum (any cheap rum will do)
  • 90 milliliters of pineapple & apple juice mix
  • 30 milliliters of pomegrante juice mixed with sugar

Directions

  1. Take cheap rum and instead of adding malibu, add pineapple and apple juice. For grenadine, you can use a substitute made from pomegranate juice with sugar and lemon for cheaper version 

Cost at bar: approx. $9.00 per drink
Cost at home: $1.86 per drink

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