Sparkling cider sangria

By Sebastien Centner
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This sangria has so many flavours that can be made from leftover white wine (sauvignon blanc) amaretto, prosecco and apples

SERVES
6
 TO
10
TOTAL TIME

Ingredients

  • 1 bottle champagne or prosecco
  • 2 ½ cups apple cider
  • 1 cup club soda
  • ½ cup Disaronno
  • 2 sliced apples
  • Cinnamon sticks

Directions

  1. In a large pitcher, combine the champagne or prosecco, white wine (optional), apple cider, club soda, Disaronno and sliced apples.
  2. Pour into a collins or stemless wine glass and garnish with a cinnamon stick.

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