Shareable fairy dip

By Rodney Bowers
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Colourful and creamy!



  • 1 package full-fat cream cheese
  • 1 cup plain, full-fat yogurt
  • 1 teaspoon pure vanilla extract
  • 1/4 cup plus 1/2 tablespoon unrefined sugar
  • Neon pink food colouring
  • Neon lavender food colouring
  • Neon yellow food colouring
  • Neon blue food colouring
  • Edible glitter and fairy-coloured sprinkles
  • Plain wafers for serving and rounds, for serving


  1. Whisk together room temperature all ingredients (minus the edible food colouring) until smooth. Divide the mixture between four bowls.
  2. Add a different colouring to each bowl, according to package instructions. Mix well.
  3. Alternating colours, layer cream cheese into serving dish. Between each layer, sprinkle edible glitter. 
  4. Once all colours are in serving dish, using the back end of a spoon, swirl colours together until desire colour-swirled effect is reached. 


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