Palace on wheels

By Josh Lindley
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SERVES
1

Ingredients

  • 45 milliliters (1.5 ounces) brandy
  • 8 milliliters (0.25 ounce) Chocolate Liqueur
  • 20 milliliters (0.75 ounce) lemon juice
  • 15 milliliters (0.5 ounce) Simple syrup
  • Egg white

Directions

  1. Combine all ingredients in a shaker tin and shake for four to five seconds. Open up the tin, add ice and shake for another 10-12 seconds.
  2. Strain the cocktail into a chilled cocktail glass. Express lemon oils over top.

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