Lemony limoncello watermelon slushy

By Andrea Buckett
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Ingredients

  • 4-5 cups frozen watermelon chunks
  • 1 cup basic lemonade
  • 1 tablespoon fresh lemon juice
  • 1/2 cup plus 2 tablespoons Limoncello

Directions

  1. Add the frozen watermelon, lemonade, lemon juice and 1/2 cup limoncello to a blender. Blend at high speed until the mixture is thick and slushy.
  2. Divide into two tall classes and slowly pour another tablespoon of Limoncello on to each slushy.

Check out a delicious basic lemonade recipe here.

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