Irish eyes

By Aaron O'Bryan
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  • 30 milliliters (1 ounce) Irish whiskey
  • 7 milliliters (1/4 ounce) green crème de menthe
  • 60 milliliters (2 ounces) cream
  • Maraschino cherry (for garnish)


  1. Pour ingredients into a cocktail shaker with ice cubes and shake well.  Strain into a glass over fresh ice. Garnish with a maraschino cherry!


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