Dalgona iced coffee

By Jason Skrobar
  • Facebook
  • Tweet
  • Pinterest
  • Email
  • Print


Dalgona whipped coffee:

  • 2 tablespoons instant coffee
  • 2 tablespoons sugar
  • 2 tablespoons hot water

Dalgona iced coffee:

  • 1 cup cold milk
  • Dalgona whipped coffee
  • Ice


Dalgona whipped coffee:

  1. Combine instant coffee, sugar and water to a medium sized mixing bowl and whisk until desired thickness. If using a whisk this will take anywhere from five to ten minutes. Using a hand blender will quicken the process to three to five minutes.
  2. *Essentially you need equal parts of each ingredient - increase the amounts for larger batches

Dalgona iced coffee:

  1. Add ice and cold milk to a glass and top with Dalgona Whipped Coffee, stir and enjoy!


Your Morning Daily at 6am ET on CTV and CTV News Channel

FOLLOW Jason Skrobar

Bell Media Lifestyle Specialty Terms of Use Privacy Policy