Corpse reviver #2

By Josh Lindley
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Ingredients

  • 22 milliliters (0.75 ounces) gin
  • 22 milliliters (0.75 ounces) Lillet Blanc
  • 22 milliliters (0.75 ounces) Cointreau
  • 22 milliliters (0.75 ounces) lemon juice
  • Drops of absinthe

Directions

  1. Coat the inside of the glass with absinthe.
  2. Then combine all other ingredients in a shaker and shake hard for about eight to ten seconds. Discard the absinthe from that glass and refill it by straining the contents of the strainer into it.

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