'Drink until you see the stars' punch

By Mary Giuliani
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Ingredients

  • 4 bottles of sparkling rose
  • 1-1/2 cups vodka
  • 2 cups lemonade
  • Edible flowers
  • Edible gold stars

Directions

  1. Make gold star ice cubes by adding edible gold stars to your ice cube trays ahead of time.
  2. In a large glass vase or beautiful cocktail / punch bowl, combine four bottles of sparkling rose with vodka and lemonade. Stir. 
  3. Add starry ice cubes directly to punch (or serve on the side).
  4. Garnish with edible flowers and more gold stars – this will really make it look like a centerpiece!
  5. Place bowl/vase in centre of your coffee table / buffet table – guests will think it’s a centrepiece – but it’s a serve-yourself party punch! 

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